Our vision is to trigger large-scale transformation through unlocking the potential of Africa’s Food value chains through forming strategic partnerships with investors, food processing companies, NGOs and public bodies in Africa and enable them to add value to the local and global market.
ABOUT AVCO FOODS
OUR VISION
To trigger large scale transformation through unlocking the potential of Africa’s Food value chains.
Through…
Forming strategic partnerships with investors, food processing companies, NGOs and public bodies in Africa and enable them to add value to the local and global market.
By…
- Conceptualising value chains,
- Develop strategy and
- Facilitate the Implementation of the plans
Our target Partners
Investors investing in the food value chain in Africa
- Conduct feasibility studies with focus on sustainability
- Elaborate business case
- Oversee the full value chain implementation
Existing operations who want to optimize their business
- Assess the opportunities and provide a business plan
- Fine tune the operating model
- Recommend and oversee the implementation of expansionary and or optimization capex
- Develop the sales and marketing strategy
Governments who want to develop Agri-Processing
- Provide commercially viable plans to start and grow agri-processing
Grant providers/NGOs who want to ensure impact of the grant:
- Develop business models to deliver financially viable projects
- Ensure grants create a sustainable impact on nurturing entrepreneurship
- Migrate grant funding from start up to growth/expansion funding
Our Expertise
AVCO’s expertise lies in the following areas
- Conduct feasibility studies
- Elaborate business plans
- Strategic guidance for organisations at board level
- Administration and management of Food processing operations including quality and food safety systems
- Operation planning from supply chain to customer offtake.
- Operational knowledge (Sourcing, Business, Marketing, R&D, Manufacturing & Processes, Commissioning of operations, Systems & Business Development) across all major food categories
- Product portfolio development: Innovation development and implementation, brand development
- Business development: Local International business to business and customer linkages
- Stakeholder engagement: Public, Community and Private engagements
AVCO has spent the last 5 years working on cassava value chains
Sustainable Supply Chain Strategy
We have built up expertise in a number of categories in supply chain i.e. cassava, vegetables, nuts, poultry…
The key areas we focus on to optimize the value chain:
- Finding the correct mix of subsistence farmers versus commercial.
- How to organize the supply chain
- Inculcating best agricultural practice
- Building a relationship of trust and accountability between farmers and producers
- Plant material development and propagation models
- Technology driven land surveys
- Progressive pricing models and payment methods
- Preparing grant applications that enhance and develop the smallholder farmers
- Public private partnerships
Creating Sustainable Value Chains triggers Economic and Social Development